Episode 109 Food Friday: Rockhouse Cabernet Franc and Bread and Cheese

Today we pair this dry North Carolina Cabernet Franc with traditional wine fair: bread and cheese. This wine is a food wine and definitely needs some rich food to cut some of the dryness and bring out the fruit and vegetable flavors even more. Watch this episode to see if this creamy, spicy blue cheese, one of Kipp’s favorites, does the trick. Make sure you watch until the end for a bit of North Carolina Wine TV discord as Jeff crosses the line.

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