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2007 Sauvignon Blanc Shelton Vineyards

Episode 106 Food Friday: Shelton Vineyards Sauvignon Blanc and Toast with Jam

Posted by Jeffrey L. Cohen in Featured Articles, Food Friday, Red on 02 5th, 2010 | one response

Today we paired the Shelton Vineyards Sauvignon Blanc with toast and cranberry onion jam. We wanted to see how the earth, green vegetal flavors of the wine paired with the slight sweetness of the jam. We also wanted to see if this pairing would help the finish of the wine. Watch this episode and see what happens. How can you handle the suspense on a rainy Friday afternoon?

One Response to “Episode 106 Food Friday: Shelton Vineyards Sauvignon Blanc and Toast with Jam”

Terry ShintilliARN says:

February 6, 2010 at 1:58 am

Keep up the good work BOYZ. I’m drinking Ray Len and Childress RedZ. A.R.N. Old North State Society

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